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Ingredients:
1 cup Miller’s Bran
3/4 cup flour
3/4 teaspoon salt
1/4 cup brown sugar
1/2 teaspoon baking soda
3/4 cup buttermilk
1 egg
1/4 cup oil
Preparation:
Mix dry ingredients.
Make a well in the center and pour liquids into it.
Mix only long enough to mix dry ingredients.
Bake at 425 degrees for 20 minutes.
Note: Add raisins or pieces of finely chopped apple for a little different flavor.
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