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Ingredients:
1/2 cup margarine (1 stick), melted
1 cup sugar
1/2 cup flour
2 eggs, slightly beaten
1 teaspoon vanilla
3/4 cup English walnuts, chopped
3/4 cup chocolate chips
Preparation:
Mix in order giver.
Pour into an unbaked pie shell.
Bake at 350 degrees for 30-40 minutes.
Note:
I’ve used English walnuts and pecans in this.
They’re both good. Just use your preference.
Plus, this doesn’t make a big pie. I use one of my smaller pie pans when I fix this. It’s very rich.
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