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Ingredients:
2 (8oz) packages cream cheese, softened
2/3 cup sugar
1 teaspoon sugar
3 eggs
25 vanilla wafers
1 can fruit filling
25 cupcake liners
Preparation:
Cream cheese and sugar together. Add remaining ingredients and mix for 5 minutes. Place vanilla wafers (flat side down) into cupcake liner. Fill 2/3 full with cream cheese mixture. Bake for 15 minutes in 350 degree oven. Top with some fruit filling while still warm.
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