Pea Salad Recipe

Martha’s
Kentucky Cookin’


Pea Salad Recipe

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Ingredients:
1 can baby peas, drained
2 tablespoons sweet pickle relish
2 tablespoons mayo
2 tablespoons chopped onions
2 hard boiled eggs, chopped
Salt and pepper, to taste

Preparation:
Mix together and chill until ready to serve.

   

Note: This is a quick and easy salad if you need something in a hurry. Add 2 to 3 tablespoons grated cheddar cheese for a little different
flavor.


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