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Ingredients: 1 stick margarine 1/2 cup flour 1/2 cup sugar 2 teaspoons baking powder 1/2 cup milk 1 can fruit filling
Preparation: Preheat oven to 350 degrees. Melt margarine in pan. Mix other ingredients together. Pour batter on the top of the melted margarine. Pour any kind of fruit filling over the batter. Be sure that the fruit is sweet. Bake until golden brown.
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